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  1. #41

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    Fresh caught trout cooked on a flat rock next to the coals of a fire.

  2. #42
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    On first night out of town carry a sweet potato wrapped in foil. Cook in fire coals and top w/ taco bell hot sauce Lip smackin' good...

  3. #43
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    For ease of preparation and very filling? A pouch of Idahoan mashed potatoes (any kind) with dehydrated chicken and dehydrated green beans. I open the pouch, throw in the dehydrated stuff, add some seasonings, and seal it up in my Foodsaver. Pour boiling water right in the package (a little more than it calls for), set in cozy and it's good to go.

    Better yet, I've had some MREs that were pretty damn tasty at the end of the day as well. MRE Chicken & Noodles, Meatloaf, and Spaghetti cant be beat.

    Mountain House Mexican Style Chicken and Chicken & Rice were pretty good. Want to know what was not so good? Their Scrambled Eggs & Bacon. No, no, no.
    "The woods are lovely, dark and deep,
    But I have promises to keep,
    And miles to go before I sleep,
    And miles to go before I sleep."

  4. #44
    Registered User Monkeywrench's Avatar
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    Quote Originally Posted by chrisoc View Post
    Citadel spread
    Citadel Spread! I haven't heard or seen that mentioned in years. Now you're taking me back...
    ~~
    Allen "Monkeywrench" Freeman
    NOBO 3-18-09 - 9-27-09
    blog.allenf.com
    [email protected]
    www.allenf.com

  5. #45
    Registered User chrisoc's Avatar
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    Quote Originally Posted by Monkeywrench View Post
    Citadel Spread! I haven't heard or seen that mentioned in years. Now you're taking me back...
    There was another trail staple Ed Garvy described, but I can't remember what it was.
    Chris

    Hiking is like a shower......a couple of wrong turns can get you in hot water

  6. #46
    Registered User Hikes in Rain's Avatar
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    10-14-2005
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    Georgia Mountains
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    Appalachian Trail Mix: two cups of brown rice, one cup of barley,and one cup of lentils. Good filling nutritious stuff, bur takes an hour to cook!



  7. #47
    Registered User Sacchoromyces's Avatar
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    Breakies: oats (not instant but quick cook/rolled) and GOOD peanut butter mixed together,

    Supper: noodles/cheese/dried beef or jerky - cook the beef/erky in the noodles, add cheese(s) and allow to mellow,

    On trail (snacks or lunch): salami or pancetta with grapes, apple, and olives.

  8. #48
    Registered User Just Bill's Avatar
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    07-06-2013
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    Ramen Noodles-
    Creamy Chicken with dried mushrooms, green onions, red pepper flakes or chili's and oregano, some Dill if I have it.

    Seriously- my wife won't let me eat it at home and it has turned into my trail treat.

  9. #49

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    if you want a quick snack try "Moose Goo" easily made and easy to pack and it will last for days, it makes an awesome snack.

  10. #50
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    Quote Originally Posted by TJ aka Teej View Post
    What I call 'Thanksgiving' - packet of chicken, powdered potatoes, and stovetop stuffing. Mix the potatoes in a cup, mix the chicken into the stuffing.
    Have you ever tried mixing all ingredients in ziplock then adding hot water? Not add chicken till end?


    Sent from my iPhone using Tapatalk

  11. #51
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    07-20-2014
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    Quote Originally Posted by runt13 View Post
    All of my hikes so far have been overnights, so there is nothing better then a med rare steak, baked potato, and red wine. I may need to rethink this when I start my section hikes in a few years.

    RUNT ''13'
    i carried a steak, potato, and a six pack of beer up the trail in Montana on day one of a hike. Beer went into a mountain stream to chill while steak and potato cooked on a campfire.
    God! That was good!

  12. #52

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    Best one-pot meal: sausage, eggs, and cheese
    Cures the hunger problem for a long time and provides slow-burn fuel without insulin spike/crash

  13. #53
    Registered User hikerhobs's Avatar
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    Pack-it gourmet, Dotties chicken and dumplings or mountain house biscuits and gravy.
    see the path cut by the moon for you to walk on

  14. #54

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    I like the angelhair noodles and peanut powder recipe.

    I also like indian cuisine chole (spiced chickpeas) in a burrito wrap.

    I think I will really like trying the suggestions, here.

    I love chicken and dumplings. I love biscuits and gravy.

  15. #55

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    Quote Originally Posted by TJ aka Teej View Post
    What I call 'Thanksgiving' - packet of chicken, powdered potatoes, and stovetop stuffing. Mix the potatoes in a cup, mix the chicken into the stuffing.
    Put in a few Craisens for that cranberry sauce effect!

  16. #56
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    Quote Originally Posted by Pringles View Post
    Put in a few Craisens for that cranberry sauce effect!
    You use 2 separate cups or zip locks bags? Wondered if I would taste ok to pre mix stuffing, potatoes and gravy into one container or bag then add chicken after called for amount of water.


    Sent from my iPhone using Tapatalk

  17. #57
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    Moose goo recipe recipe please.
    Tell me more about cooking fish or steak on a rock in the coals, maybe a piece of Al foil to reduce sticking?
    Has anyone ever done a cost analysis about home dehydrated meals?
    Thanks

  18. #58
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    Simple and easy favorite....Knorr's Red Beans and Rice with sliced Slim Jims or summer sausage mixed in.

  19. #59
    Registered User Mtsman's Avatar
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    Quote Originally Posted by squeezebox View Post
    Moose goo recipe recipe please.....
    Thanks
    Squeeze,

    Basic Recipe:
    • 2 parts honey
    • 2 parts corn flour (NOT corn meal! I plan to try sweet rice flour soon.)
    • 1 part peanut butter (preservative-laden)
    • Mix thoroughly, will take some time.
    • Pack into Coghlan's Squeeze Tube (REI, Campmor, etc), or in cold weather wrap in wax paper.


    this is directly from Joe's Ultralight page : http://www.ultralightbackpacker.com/moosegoo.html

    Enjoy

  20. #60

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    Not trying to sound glib but basically, not what I ate yesterday. What ever I felt like eating yesterday will get old if I eat it 2 or 3 times in a row. I can live on it, but what ever it is will fall lower on the list very quickly. I used to really like Nutella for lunch, made the mistake of only taking that for a weeks worth of lunches. I don't eat it at all now. I'm sure eventually it will become appetizing again but . . . . .

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