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Thread: Pollock

  1. #1
    Registered User Different Socks's Avatar
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    Default Pollock

    Has anyone attempted drying this type of fish?

  2. #2
    Cooking in the Backcountry LaurieAnn's Avatar
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    Default

    Can't say I have. Pollock isn't extremely fatty and is very similar in texture to crab so it should likely dry well enough. Be sure to cook it first.

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