How do i know how much water to use to rehydrate? I made spaghetti a few weeks ago and dehydrated the left overs, same with some taco soup i made.
Now i have to idea how much water it will take to rehydrate them.
Also can anyone point me to a good website dealing with de/re-hydrating? I tried google but didnt really come up with any that seemed like they were definitive. Maybe I was using the wrong terms.
Thanks
Joe