I've been using canister stoves a long time - but next month I am hiking a section just north of Damascus and want to try an alcohol stove.
Does anyone have a good rule of thumb for how much alcohol to carry (For example __ OZ to boil 2 cups).
Obviously, it depends on the weather - and the stove, just trying to get an idea.
Also - when you consider the weight of the fuel, is it really much lighter than a stove and a canister?
Thanks to all!