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Registered User
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Eat more scrapple!
I like to dry bananas til they are crisp. Then I grind them up in a coffee grinder and add the banana powder to my oatmeal, cream of wheat, or even stir it into hot chocolate. I also like almost any chili dehydrated. I make up a big batch with ground meat. A short soak and not too much cooking, and I have a hearty dinner, especially with cheese. I've dehydrated sour cream, too, and ground that up and add it to the chili. Not bad.
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Registered User
just got into dehydrating a few months ago...i've dehydrated salsa, cooked turnips, carrots, curried rice, papayas, potato dishes, etc, etc.
lentil dishes dehydrate quickly and are tasty and high in nutrition.
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Apples are good, pinapples are unbelievably good. Buy the fruit when it's on sale, of course. You can also add cooked pasta (I like to use whole-wheat elbows or other smallish types) to a meat sauce and dehydrate the whole thing. Makes a great trail meal. Beef jerky, too.
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