View Full Version : Cooking and Food
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- RAMPS - Sustainable Trailside Veggie (10 replies)
- Tarp over campfire or grill (6 replies)
- Pocket chocolate is fun, simple, non messy and creative. (1 replies)
- Can Opener (27 replies)
- Freeze Dryer (7 replies)
- Pumpkin Soup (25 replies)
- Wild Ideas Bearikade bear canister (12 replies)
- Paw Paw Fruit (17 replies)
- Apples, Apples & More Apples! (7 replies)
- Al cookpot usage (8 replies)
- Dried Fruit (26 replies)
- SPAM On The Trail? (76 replies)
- New Recipes (2 replies)
- dehydrating ensure (7 replies)
- variety in meals (21 replies)
- Any new recipes? (28 replies)
- Powdered eggs and powdered milk. (31 replies)
- Electrolytes / gatorade (33 replies)
- What is your main meal on trail and why? (65 replies)
- Cookbook for trail hikers (14 replies)
- Mexicali Rose Instant Refried Beans - where to find? (11 replies)
- In search of a dehydrator (8 replies)
- Windscreens For Canister Stoves (27 replies)
- What stove to use on the Appalachian Trail (99 replies)
- Mountain House Raspberry Crumble!!!! (8 replies)
- Jet Boil Stash Test (0 replies)
- Steam Baking (14 replies)
- Low sodium (10 replies)
- Sourdough on the Trail? (17 replies)
- 4days/3nights, critique my food (6 replies)
- JIF squeeze peanut butter (17 replies)
- church key (5 replies)
- Best pot /wind breaker stand for alcohol stove (10 replies)
- Buckwheat (5 replies)
- Odor Proof Food Storage Bags with Slider Zip-Lock? (27 replies)
- More discussion about Cold Soaking/ Stoveless meals (20 replies)
- Mountain House kills Raspberry Crumble (14 replies)
- Important question about MH Lasagna (16 replies)
- Any success using 1-minute pancake/muffin/cookie in a cup mix? (32 replies)
- calories per oz (20 replies)
- Keto/Low carb friendly trail ready foods (4 replies)
- 100g Jetboil canisters vs 110g others (16 replies)
- Peak Refuel (1 replies)
- Been Stoveless for a Year Now (32 replies)
- Jetboil Stash Stove (89 replies)
- Dehydrated beef recipes? (7 replies)
- Food Survey (0 replies)
- Christmas Gnocchi (0 replies)
- Hashbrown Potatoes (41 replies)
- summer sausage (29 replies)
- Obtaining all my food from stores along the way without relying on drops (39 replies)
- Freeze Dried Meals Safety (19 replies)
- ramen noodles best recipe (12 replies)
- Coffee (54 replies)
- Best instant apple cider (14 replies)
- Pasta on Trail (9 replies)
- Vegetarian chili recipe (6 replies)
- Is there a rice/pasta (just add hot water) equivalent of ramen noodles? (24 replies)
- 15% off dehydrated and freeze dried food (0 replies)
- Lunches (40 replies)
- Food dehydrator (19 replies)
- Low sodium recipes (7 replies)
- What canister mix has best cold weather performance with BRS? (40 replies)
- Mexicali Rose Dehydrated Refried Beans (10 replies)
- Favorite cold soak container (7 replies)
- Carrying Water (32 replies)
- Hanging a Food Bag and Rodents (22 replies)
- Burn ban in GSMNP (7 replies)
- A Taste of India brand quick meal (3 replies)
- Sold Out Spam (3 replies)
- 110g Fuel canisters (38 replies)
- Dehydrated veggies. (9 replies)
- Summer Sausage (12 replies)
- Pumpkin Spice Spam (13 replies)
- Guacamole cups (21 replies)
- Tanto AB-13 MAX (2 replies)
- Packing a Bear Canister (9 replies)
- Cold Soak contanier that wll stand up to hot water? (4 replies)
- Breakfast : Lunch : Dinner and snacks (34 replies)
- Aloksak Bags (6 replies)
- New stove (7 replies)
- looking for a cook pot for the smaller 100 gram fuel cannister will fit snugly into (4 replies)
- 1 Day Presidential Traverse Food Plan (13 replies)
- Favorite cold soak? (5 replies)
- Lightest possible food weight while maintaining (51 replies)
- Filtering water for a large group (21 replies)
- I can almost never finish backpacker meals! (16 replies)
- Chicken in 2.5 oz. pouches (26 replies)
- Calorie Requirements and Food Weight (38 replies)
- Make your own trail bars. (9 replies)
- Source of Pre cooked, bulk, dehydrated pinto beans? (21 replies)
- Vegan Dehydrated Backpacking Food (4 replies)
- Meals that we like to cook on a hike and when camping - Step by step recipes (19 replies)
- Recycling Isobutane canisters (5 replies)
- Spam (18 replies)
- A better Ramen (57 replies)
- couscous recipes (22 replies)
- Resupply towns (9 replies)
- mountain house at wal mart- 2-20-19 (9 replies)
- Hanging a food bag tips you may not have seen before. (1 replies)
- Granola Recall (0 replies)
- Milk (51 replies)
- Easiest dehydrated meat/jerky hack? (5 replies)
- Flavorings, Nutrition, and Insect Repellent? - a look into Essential Oils on trail (29 replies)
- Food Optimization on the Trail (59 replies)
- Home brewed dehydrated meals vs. just buying food as you go (10 replies)
- Trip meal plans/Kcal vs weight (4 replies)
- Cleaning titanium (36 replies)
- Has anyone used this service for resupply? (4 replies)
- Does anyone have experience with this piece of cooking equipment? (6 replies)
- Cook pot size/brand for two people? (28 replies)
- How to keep ants off your food (39 replies)
- Ghee Packets (17 replies)
- Minced Meat No Refrigeration Required (16 replies)
- Looking for just the right cookpot (9 replies)
- Container for Trangia Spirit Stove (6 replies)
- Freeze Dried Just Add Water Pouch - Recommendations Please (40 replies)
- Instant grits and Instant oatmeal (16 replies)
- Bear bag line control (23 replies)
- Gambits How to on Idahoan's (8 replies)
- MYT's In Bulk (22 replies)
- 4 states of pizza (15 replies)
- Pizza (37 replies)
- Darn that Vacuum Sealing is good stuff :0 (13 replies)
- Food Prep Book (3 replies)
- I'm not the sharpest knife in the drawer!! (14 replies)
- supply of fresh food, wild plants and animals, paleo or primal diet supply on trail (42 replies)
- Food Prep For My Next Trip (8 replies)
- Is there a place to buy stove fuel in Pawling, NY? (21 replies)
- Experimenting with meals and packaging. (8 replies)
- Idahoan Mashed Potatoes (35 replies)
- I didn't say I wanted water, I said I was thirsty! (17 replies)
- Hot Pockets or other frozen pre-cooked food (8 replies)
- Pasta Flavoring/Seasoning Sauce Packets (8 replies)
- Hiker Non-hunger (53 replies)
- Tomato Soup Recipes? (9 replies)
- New food warming methodology for UL/SUL folks (8 replies)
- Fake honey (9 replies)
- Vegetarian recipes (27 replies)
- Sawyer squeeze cleaning (20 replies)
- Potato Soup (64 replies)
- Dehydrated Recipes (42 replies)
- Honey Milk Balls (23 replies)
- Cook kit collaboration video (13 replies)
- Trail Meal series (1 replies)
- Backpacker Meal How-To: Jerk Chicken with Black Beans and Rice (0 replies)
- Testing the BatchStovez Bs1.1 (0 replies)
- Pistachio and dried fruit curry (11 replies)
- Cajun Couscous Carbonara (19 replies)
- Hanging Food (16 replies)
- Backpacker Meal How-To: One Pot Thai Peanut Pasta (5 replies)
- Staying Keto on the Trail (109 replies)
- Dry Baking with Fancee Feest (8 replies)
- Toaks 115 mm and Snowpeak Soloist v1 (0 replies)
- Low carb trail snacks (45 replies)
- My kitchen for 2018. Critique it for me. (16 replies)
- Grease pot (37 replies)
- Does Oatmeal ever "go bad" (20 replies)
- Produce section bags (23 replies)
- Augason Farms meals a good deal? (5 replies)
- Fruitcake? (41 replies)
- Specific Advice Needed on Alcohol Stoves vs Canister Stoves and Fuel Weight (38 replies)
- Alcohol stoves on a thru hike (12 replies)
- Windscreen (24 replies)
- New day hiking treat (31 replies)
- What container do you use to re-hydrate your food? (45 replies)
- Any Smokers out there?? (8 replies)
- Dehydrated venison and mixed vegitables (1 replies)
- Quantity of alcohol fuel carried (11 replies)
- Trader Joes & Wholefoods (24 replies)
- heat exchanger pot (23 replies)
- Favorite FBC recipe (6 replies)
- Snow Peak cookset drop (0 replies)
- Backpacking "Omelettes" (5 replies)
- Alcohol Stove by Hike Naked (2 replies)
- Gambit’s Beef Jerky Video Tutorial (12 replies)
- White gas (39 replies)
- HEET bottle caps New Design (7 replies)
- Dehydrating for dummies (13 replies)
- Bagels and cream cheese. (12 replies)
- Possibility for a new lightweight trail food (9 replies)
- Stoves (16 replies)
- Another great meal from Skurka!!! (34 replies)
- Cooking techniques on the trail (23 replies)
- Deli Jerky? (11 replies)
- Stretching your fuel longer (43 replies)
- Dehydrating is Pretty Easy (16 replies)
- Washing dishes with unfiltered water (42 replies)
- B&M Brown Bread With Raisins (147 replies)
- QiWiz Firefly flexport (3 replies)
- Chlorine bleach vs Oxygen bleach (8 replies)
- Snack Foods On A Budget (41 replies)
- Trail pasta (31 replies)
- Nonstick titanium cookware (43 replies)
- Oatmeal? (52 replies)
- Lid for olicamp space saver (3 replies)
- Backpacking with Pressure Cookers (95 replies)
- Looking for a freeze dried lentle source. (27 replies)
- Easy No-Cook Trail Hummus (6 replies)
- Rebate for one mountain house meal. Good till 10/31/17 (8 replies)
- Free Dehydrated Meal Ingredients-Brooklyn (0 replies)
- Barilla One Minute Pasta (21 replies)
- nytimes: Upscale Food and Gear Bring Campsite Cooking Out of the Wild (5 replies)
- Question about salt (40 replies)
- FDA Recalls Mountain House SPICY SOUTHWEST BREAKFAST HASH (12 replies)
- Vegan No Cook Trail Meals (5 replies)
- MH 30-day Meals $100 off at Costco.com (0 replies)
- Emergency Essentials Bulk 1lb cans Freeze-Dried Meets? (8 replies)
- 5qt cast iron dutch over at Walmart, $17.99!!! (2 replies)
- Funky dumplings (38 replies)
- How long will items stay good once package opened? (32 replies)
- Another awesome trail coffee....cheap (46 replies)
- Primus Stoves on Sale !! (1 replies)
- Cocoanut Oil (53 replies)
- Which stove (21 replies)
- brownie mix breakfast (10 replies)
- Freeze-dried wasabi peas? (28 replies)
- Single serving freeze dried beef and chicken (25 replies)
- cocoa butter (7 replies)
- Time for Morels Fresh Picked (5 replies)
- Watery Meals? tip: (34 replies)
- Cooking a Backcountry Fish Dinner (18 replies)
- McDouble Challenge (11 replies)
- Protein Supplement (26 replies)
- taste adventure (5 replies)
- cooking for a dog on the trail (4 replies)
- LDH after RNY (i.e. food limitations) (15 replies)
- Weird food combos that are actually good. (33 replies)
- Butter, Pepperoni (22 replies)
- Seeds of Change More Costco gold? (13 replies)
- Dehydrating Sausage (14 replies)
- Shelf life of Nido? (28 replies)
- Tried these DANG Onion Chips (5 replies)
- Easy ways or spices up instant hummus? (19 replies)
- Easy, kid friendly food (22 replies)
- Coffee Syrup Recipe (6 replies)
- No cook food suggestions (5 replies)
- For trail coffee lovers (42 replies)
- Need opinions on food for 5 day trip (43 replies)
- No cook re supply choices? (13 replies)
- Z Packs Bear Bag vs. S2S 13L Ultra Sil Bag (28 replies)
- Vacuum Sealer Recommendation Needed (7 replies)
- Healty options & how good is freeze dried food for you? (48 replies)
- Dried Whole Milk (21 replies)
- jetboil minimo for 2? (10 replies)
- Coffee Grounds in Peanut Butter (66 replies)
- Spoon or spork? (46 replies)
- Facebook resources (15 replies)
- Simple, healthy and delicious granola recipe.... (1 replies)
- For those unfamilar with Make your Gear (0 replies)