What is the best jerky?
Curious if there is any consensus on what is considered the best jerky?
store bought? or Homemade?
ill go with store bought, since I wont waste any of my wild game on jerky.
I like the wild bills products, however its a bit pricey.
RUNT ''13''
I am usually a Jack Links kinda guy but recently discovered the "Publix" brand...and, it's GOOD! and CHEAPER!
(Oberto brand has a weird, sandy texture to me)
My wife's homemade is the best, but Krave is really good for store bought.
Primal Strips. Krave. Ahi, salmon, elk, buffalo, and venison.
http://www.snackmasters.com/products.htm
https://mountainamericajerky.com/shop/ahi-tuna-jerky/
I eat as a pricy store bought ready to go treat on occasion while on trail. Ahi jerky is much more common in Hawaii.
I never buy commercial, always homemade.
igne et ferrum est potentas
"In the beginning, all America was Virginia." -William Byrd
I'm no Jerky pro, but I like the Chomps.
http://www.gochomps.com
has anyone noticed that the price has gone up about $3.00 at the same time the bag has gone from 4.0 oz to 3 oz (or even less)?
Couple minutes in the mouth, the enzymes start kickin' in, there all about the same.
I'm a fan of the Trader Joe's turkey and buffalo jerkies.
If you like spending money, Krave Jerky is amazing. Their Teriyaki pork is my favorite.
https://www.kravejerky.com/p/smoky-g...-gourmet-jerky
If i had room to store a dehydrator I would try making my own Venison jerky, but that won't happen anytime soon.
Colorless green ideas sleep furiously.
Best jerky I ever had was made in the oven by a fella at work.Originally Posted by Sarcasm the elf
KRAVE. Me too. With Cabot Alpine Cheddar.
Wayne
Sent from somewhere around here.
Eddie Valiant: "That lame-brain freeway idea could only be cooked up by a toon."
https://wayne-ayearwithbigfootandbubba.blogspot.com
FlickrMyBookTwitSpaceFace
Bacon jerky is the best imo.
Theres a smokehouse a couple miles from me that makes great beef jerky, actually they had to quit calling it jerky due to moisture content i think, now they call it kippered beef or something. Its little sticks of prime meat, like meat shaped like french fries. They are proud of it too $$$. Its fricking awesome, you can eat half lb in the blink of an eye.
Last edited by MuddyWaters; 07-07-2015 at 22:05.
My own homemade venison jerky is my favorite. It just doesn't last long around our house before it's all gone!
I like the "tender bites" stuff, they cut the meat across the grain instead of with it. Its not as tough and stringy. Put some of that on a bagel for lunch, and it's like you're eating a burger. I called them "foothills trail hamburgers" on my last trip.
Please don't read my blog at theosus1.Wordpress.com
"I took the one less traveled by, and that has made all the difference. Thank God for Search and Rescue" - Robert Frost (first edit).
Sounds like all you need is more deer.
Colorless green ideas sleep furiously.
I like almost any Jerky/cured meat product that isn't overly spicy. I'll even buy an old school Slim Jim once in a while. I've never heard of Krave before but from all the positive comments, it sounds like it's worthy of a try.
Posting Permissions
Reply With Quote
