in planning on doing some traveling abroad, I would like to bring a stove for some minimal cooking. I am thinking of an alcohol stove because it would also be minimal is weight and complexity. Would people recommend bringing an 'international' version that is suited to isopropyl alcohol and hand sanitizer or would it be easy enough to find denatured alcohol/methanol such as that in HEET? The destination for some backpacking would likely be either Thailand or Turkey.