Backcountry Shepard's Pie
Instant mashed potatoes (any brand, available everywhere)
Trailtopia freeze-dried ground beef (GGG)
Freeze-dried mixed vegetables (any brand, Amazon)
Kate Natural heavy cream powder (Amazon)
Judy's white cheedar cheese powder (Amazon)
It's Just! powdered butter (Amazon)
beef bouillon powder (available everywhere)
cayenne pepper (optional, of course)
I mix the veggies and meat together and add just enough hot water to cover them in a ziploc and let them sit for 10 minutes. I do them separately b/c they take longer. I then add everything else, add more water, mixing and adding until I get it where I like it, and then set it aside another 5-7 minutes. Also, the bouillon and cayenne are preferences and for use at your own discretion. Sorry I don't have measurements, but I just wing it every time (never failed yet).