Okay, I'm gathering my equipment for the hike and next on my list is a stove. Apparently, there are as many types of stoves as there are...well...theres a lot of types of stoves.
Now, I'm probably going to go used because stoves are apparently made out of platinum and diamonds.
My question to the experts on the board is...what should I get? I have pretty much decided against alcohol and wood just because I'm not handy enough to cut up a beer or tomato juice can and, with wood, there's just too much prep.
This leaves me with white or multi fuel and canister as the two obvious choices.
So what's better? I'm leaning towards white fuel because of easy resupply (if needed...I'm only hiking nine days) and from what I hear, the burn hotter for easier cooking. Am I way off track here?
Also, what stove would you recommend so I can start perusing the ebay ads...
Thanks for your help.