Has anyone used it? I was looking at stuff at Amazon and saw it. I imagine it would be good for Thai inspired dishes. But I wonder how well it works, and it's not like you can't just buy pb.
Here's the link if you want to check it out. http://www.amazon.com/PB2-Powdered-P...6354451&sr=8-5
They also have a pb and chocolate flavour. That might be good on oatmeal.